About Us
From the team behind Central Coast favorite Whiskey 'N Rye Smokehouse comes 'QUE—a fast-casual version where tradition meets innovation. Guided by "Smoked Slow – Served Fast," 'QUE delivers hickory-smoked brisket, pulled pork, and BBQ burgers alongside rotating seasonal specials and plant-forward smoked creations. This culinary incubator is a smokehouse for all—blending beloved classics with adventurous new flavors, house-crafted sauces, blueberry-basil lemonade, and southern sweet tea. Counter-service convenience meets elevated BBQ in a concept designed for everyone—where classic smokehouse soul sparks culinary curiosity and every visit offers something new to discover.